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A broad range of flavors based in brown sugar and baking spices

Nutty with lots of fidelity and sweet aftertaste

Floral aroma, brown sugar, caramel, medium body

Chocolate, Sweet, Nutty

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Black Pepper, Molasses

Caramel, Milk Chocolate, Pear

Rich nutty and caramel flavors, brightened by a hint of citrus.

Strawberry, Almond butter, Hint of nutmeg

Red Fruits, Juicy, Balanced

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Tangerine, honey, brown sugar

Bakers Chocolate

Chocolatey with caramel and nuts

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Caramel

Nutty with lots of fidelity and sweet aftertaste

Sweet and well balanced.

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cocoa and walnut

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Floral, Caramel, Walnut

Milk chocolate with hints of caramel and lemon

Mild orange and dark chocolate

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Caramel, fruit, and nut

Nutty, chocolate, mango

Citrus, caramel, and mixed nuts

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Clean and bright and slightly sweet

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Toasty, spicy, dark chocolate

Vibrant and fruit with flowery characteristics.