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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Rare Bird-Reserve Dark Roast
Peru Bird Friendly Coffee Medium Roast
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Bird Protection Quebec
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Santa Lucia
Chocolate, Caramel, Clove
Guatemala Jacaltenango
Chocolate and mandarin orange
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bee in Nature
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Commit
Chocolatey with caramel and nuts
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Ethiopia Bird Friendly Certified
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
El Salvador Finca El Milagro
Bakers Chocolate
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Santa Lucia
Chocolate, Caramel, Clove
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Ethiopian Bird Friendly Coffee Dark Roast
H Town Blend
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemala Huehuetenango
Caramel, fruit, and nut
Quantum Organic Early Bird (Certified Bird Friendly)
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves