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Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate with hints of vanilla and cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bakers Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Clean flavors of almond and citrus

Complex, approachable, sweet

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Strawberry, Almond butter, Hint of nutmeg

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Balanced, intense, and chocolaty with caramel and nuts