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Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Marshmallow, Brownie, Honey

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Red Berries, Hazelnut, Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Toasted Almonds, Brown Sugar, Lime

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Floral, Caramel, Walnut

Notes of citrus, sugar cane, and black cherry

Bold, Rich, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Vibrant cherries, molasses

Luscious, Ripe Cherry, Molasses

Light fruitiness with strong floral notes.

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Caramel, fruit, and nut

Pear, Persimmon, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasty, spicy, dark chocolate

Chocolate, Roasted almonds, Heavy body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Chocolate, Roasted almonds, Heavy body

Almond, Toffee, Cocoa

Milk chocolate, Caramel, Nutty