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Almond, Toffee, Cocoa

Tangerine, honey, brown sugar

Nutty with lots of fidelity and sweet aftertaste

Light fruitiness with strong floral notes.

Chocolate, Brown Sugar, Nutty, Caramel

Floral aroma, brown sugar, caramel, medium body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Tangerine, Honey, Brown Sugar

Red Berries, Hazelnut, Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Dark Chocolate, Almond, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Honeyed, toffee, balanced

Medium/Dark Roast with mild fruitiness

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Orange, Milk Chocolate, Brown Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Roasted almonds, Heavy body

Honeyed with balance of caramel, nut and fruit

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, Orange, Milk Chocolate

Honey, Citrus, Malt

Chocolate, Brown Sugar, Citrus

Chocolatey with caramel and nuts

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Brown Sugar

Chocolate and mandarin orange

Medium to full body, soft, rich potting soil character.