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Honey, Apricot, Hazelnut, Red Apple

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate, banana, guava, wine

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Chocolatey with caramel and nuts

Honeyed, toffee, balanced

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Sweet milk chocolate, hazelnut

Rich notes of macadamia and red currant.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Almond, Brown Sugar, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Light fruitiness with strong floral notes.

Delicate fruity notes with a crisp, clean finish.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate, banana, guava, wine

Notes of citrus, sugar cane, and black cherry

Brown sugar, Orange, Milk Chocolate

Clean flavors of almond and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasty, spicy, dark chocolate

Vibrant cherries, molasses

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and pineapple

Honeyed, toffee, balanced

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Sweet, Nutty

Infused chocolate and almond flavors

Medium to full body, soft, rich potting soil character.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Sweet and well balanced.

Graham Cracker, Sugar, Baker's Chocolate

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex