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Caramel, Stonefruit, Chocolate

Marshmallow, Brownie, Honey

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Toasty, spicy, dark chocolate

Floral aroma, brown sugar, caramel, medium body

Chocolate, Caramel, Clove

Almond, Toffee, Caramel

Bold, bittersweet dark chocolate, smoky finish

Brown Sugar, Chocolate, Dried Fruit

Chocolate and mandarin orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple

Chocolate, Sweet, Nutty

Fruity with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Light fruitiness with strong floral notes.

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Honey, Raisin, Cacao

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Caramel, Walnut

Rich Cocoa and mild bitterness

Baker's chocolate, molasses, and citrus

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Fruit with notes of cocoa

Complex flavors with chocolate, almond and slightly fruity notes.

Balanced body with big flavor

Bitter Walnut

Bold, bittersweet dark chocolate, smoky finish

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body