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Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Brown Sugar, Chocolate, Dried Fruit

Floral, Citrus, Baker's Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold, Rich, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Smoke, Caramel, Burnt Sugar

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, grapefruit, and baker's chocolate

A broad range of flavors based in brown sugar and baking spices

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cherry, brown sugar, molasses

Fruity with strong floral notes.

Almond, Toffee, Cocoa

Floral, Caramel, Walnut

Bakers Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Apricot, Toasted Almond, Milk Chocolate

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Tropical Fruit, with Bright Acidity

Light fruitiness with strong floral notes.

Bitter Walnut

Honey, lime, orange.

Caramel, apple, pastry crust

Notes of citrus, sugar cane, and black cherry

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Almond, Milk Chocolate, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Bakers Chocolate