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Peru Bird Friendly Coffee Dark Roast
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
St. Lawrence
Tangerine, honey, brown sugar
La Florida BF
Marshmallow, Brownie, Honey
French Roast
Full-bodied, oaky, and toasty flavors
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
AVIA Nature Newfoundland and Labrador
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Chayote
Caramel, chocolate, tart fruit
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Organic
Notes of caramel and chocolate
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
