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Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Prospect Hill
Almond, Toffee, Cocoa
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
SongBird Nicaraguan
Nutty, chocolate, mango
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
AVIA Ecomuseum Zoo
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
AVIA Nova Scotia Bird Society
SongBird Guatemalan
Vibrant cherries, molasses
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Jacaltenango
Chocolate and mandarin orange
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Midnight Single Origin
Bold, Rich, Dark Chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua Bird Friendly Certified
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
AVIA SOS Miss Doolittle
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Colombia Seineken
Clean and bright and slightly sweet
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools