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Brown Sugar, Chocolate, Dried Fruit

Medium/Dark Roast with mild fruitiness

Brown sugar, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Red Berries, Hazelnut, Chocolate

Cocoa and walnut

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Notes of caramel and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted Almonds, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Baker's Chocolate, Molasses, Citrus

Dark Chocolate, Almond, Caramel

Dark Chocolate, Almond, Caramel

Honey, Apricot, Hazelnut, Red Apple

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Red Fruits, Juicy, Balanced

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Chocolate, Dried Fruit

Complex, approachable, sweet

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavors of brown sugar, maple and figs.

Infused caramel flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, chocolate, tart fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Rich, Creamy

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Flavors of brown sugar, maple and figs.

Vibrant and fruit with flowery characteristics.

Notes of caramel and chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves