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Baker's chocolate, molasses, and citrus

Toasted Almonds, Brown Sugar, Lime

Floral aroma, brown sugar, caramel, medium body

Brown sugar, grapefruit, and baker's chocolate

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Caramel

Berry, chocolate, nuts, and light lemon

Flavors of brown sugar, maple and figs.

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Flavors of brown sugar, maple and figs.

Dark chocolate with hints of cherry and honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Floral, Citrus, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Infused cinnamon and vanilla flavors

Caramel, chocolate, tart fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Sugar Cookie, Orange, Honey

Vibrant and fruit with flowery characteristics.

Red Apple, Brown Sugar, Almond

Caramel aroma, toasted nuts, brown sugar, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Honey

Chocolate and mandarin orange

Complex, approachable, sweet

Full-bodied, oaky, and toasty flavors

Complex flavors with chocolate, almond and slightly fruity notes.

Red Berries, Hazelnut, Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.