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Full-bodied, oaky, and toasty flavors

Milk chocolate with hints of caramel and lemon

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Brown sugar, Orange, Milk Chocolate

Bitter Walnut

Toasty, spicy, dark chocolate

Dark and Fruity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Light fruitiness with strong floral notes.

Roasted Almonds, Caramel, Dark Chocolate

Fruit with notes of cocoa

Bitter Walnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with strong floral notes.

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

Light, aromatic, caramel notes, smooth flavor

Caramel, fruit, and nut

Graham Cracker, Caramel, Syrupy

Honey, baking spices, nutmeg, and biscuit

Notes of caramel and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Black Pepper, Molasses

Caramel, chocolate, tart fruit

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate, Roasted walnut, Brown spice

Almond, brown sugar, orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Apricot, Hazelnut, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Graham Cracker, Caramel, Syrupy

Graham Cracker, Caramel, Syrupy

Fruit with notes of cocoa

Luscious, Ripe Cherry, Molasses

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flavors of brown sugar, maple and figs.