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Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate with hints of cherry and honey

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Roasted almonds, Heavy body

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Caramel, apple, pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate, banana, guava, wine

Brown sugar, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Honey, Citrus, Malt

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Toasty, spicy, dark chocolate

Light, aromatic, caramel notes, smooth flavor

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bakers Chocolate

Sweet and well balanced.

Orange, Milk Chocolate, Cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Apricot, Toasted Almond, Milk Chocolate

Almond, brown sugar, orange

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, grapefruit, and baker's chocolate

Sweet and well balanced.

Honey, Citrus, Malt

Deep milk chocolate with hazelnut and a touch of smoke.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Sugar Cookie, Orange, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Vibrant and fruit with flowery characteristics.

Brown sugar, grapefruit, and baker's chocolate

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar