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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Honey

Infused coconut and hazelnut flavors

Caramel, stone fruit, and chocolate

Rich, nutty, complex

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, Orange, Milk Chocolate

Clean and bright and slightly sweet

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, brown sugar, orange

Bold, bittersweet dark chocolate, smoky finish

Dark chocolate with hints of cherry and honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed, toffee, balanced

Tangerine, Honey, Brown Sugar

Tangerine, Honey, Brown Sugar

Honey, Raisin, Cacao

Honey, Citrus, Malt

Clean flavors of almond and citrus

Delicate fruity notes with a crisp, clean finish.

Caramel, citrus, and milk chocolate.

Infused coconut and hazelnut flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Rich, nutty, complex

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Dark Chocolate, Walnut

Infused chocolate and almond flavors

Vibrant and fruit with flowery characteristics.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate