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Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Vanilla, cinnamon, floral

Caramel, citrus, and milk chocolate.

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Toasty, spicy, dark chocolate

Caramel, Stonefruit, Chocolate

Caramel, Milk Chocolate, Pear

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Caramel, apple, pastry crust

Caramel, Milk Chocolate, Pear

Caramel, apple, pastry crust

Cherry, brown sugar, molasses

Bitter Walnut

Caramel and Dried Fruit

Rich Cocoa and mild bitterness

Vibrant cherries, molasses

Almond, Toffee, Cocoa

Medium to full body, soft, rich potting soil character.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Chocolate and pineapple

Milk chocolate with hazelnut and cashew.

Notes of caramel and chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark and Fruity

Floral, Citrus, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced, intense, and chocolaty with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced cocoa and fruity tanginess with a dark creamy body

Toasted Almonds, Brown Sugar, Lime

Honeyed with balance of caramel, nut and fruit