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Graham Cracker, Caramel, Syrupy

Bright floral aroma, toasted nuts, berry, earthy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, stone fruit, and chocolate

Light, aromatic, caramel notes, smooth flavor

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Chocolate, Sweet, Nutty

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smoke, Caramel, Burnt Sugar

Medium/Dark Roast with mild fruitiness

Milk chocolate with hints of caramel and lemon

Medium to full body, soft, rich potting soil character.

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Caramel, applie, and pastry crust

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Caramel

Light, aromatic, caramel notes, smooth flavor

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Grilled Citrus, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Honey

Chocolate, Sweet, Nutty

Molasses, Chocolate, Graham Cracker

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Honey