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Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Caramel, Clove

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hints of caramel and lemon

Dark chocolate with hints of cherry and honey

Caramel, chocolate, tart fruit

Bold, Rich, Dark Chocolate

Cherry, brown sugar, molasses

Rich notes of macadamia and red currant.

Floral, Citrus, Baker's Chocolate

Chocolate, Caramel, Clove

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Grilled Citrus, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smooth, Lively, Sweet

Honeyed with balance of caramel, nut and fruit

Rich, Caramel, Dark Chocolate

Delicate fruity notes with a crisp, clean finish.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Red Fruits, Juicy, Balanced

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Clean and bright and slightly sweet

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Bakers Chocolate

Red Fruits, Juicy, Balanced

Brown sugar, Orange, Milk Chocolate

Nutty, chocolate, mango

Sweet and well balanced.

Honey, Citrus, Malt

Light fruitiness with strong floral notes.

Caramel, chocolate, tart fruit