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Pear, Persimmon, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mild orange and dark chocolate

Chocolate, Sweet, Nutty

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Fruits, Juicy, Balanced

Roasted Almonds, Black Pepper, Molasses

Floral, Citrus, Baker's Chocolate

Malty, Full bodied, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, grapefruit, and baker's chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light, aromatic, caramel notes, smooth flavor

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, Orange, Milk Chocolate

Infused chocolate and almond flavors

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Roasted Almonds, Black Pepper, Molasses

Infused coconut and hazelnut flavors

Caramel, apple, pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Sweet, Nutty

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, applie, and pastry crust

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Bright floral aroma, toasted nuts, berry, earthy

Luscious, Ripe Cherry, Molasses