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Floral, Caramel, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts aroma, dark chocolate, smoky finish

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Molasses, Chocolate, Graham Cracker

Chocolate and mandarin orange

Medium/Dark Roast with mild fruitiness

Brown sugar, grapefruit, and baker's chocolate

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Delicate fruity notes with a crisp, clean finish.

Baker's Chocolate, Grilled Citrus, Caramel

Honey, lime, orange.

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Graham Cracker, Caramel, Syrupy

Balanced smoky aroma, fresh toast, medium body

Berry, chocolate, nuts, and light lemon

Dark chocolate with hints of cherry and honey

Honey, Citrus, Malt

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Molasses, Citrus

Flavors of brown sugar, maple and figs.

Rich notes of macadamia and red currant.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange