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Caramel, applie, and pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pear, Persimmon, Brown Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Clean flavors of almond and citrus

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Chocolate, Roasted almonds, Heavy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Alluring aroma of cocoa with a hint of nuttiness.

Dark chocolate with hints of cherry and honey

Luscious, Ripe Cherry, Molasses

Vibrant and fruit with flowery characteristics.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Strawberry, Almond butter, Hint of nutmeg

Notes of citrus, sugar cane, and black cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Sweet and well balanced.

Sweet and well balanced.

Chocolate and mandarin orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strawberry, Almond butter, Hint of nutmeg

Alluring aroma of cocoa with a hint of nuttiness.

Full-bodied, oaky, and toasty flavors

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Roasted almonds, Heavy body

Sweet milk chocolate, hazelnut

Classic Ethiopian flavor, rich, bold notes of caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed, toffee, balanced

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and pineapple