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Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey

Honeyed, toffee, balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Complex, approachable, sweet

Chocolate and pineapple

Milk chocolate with hints of caramel and lemon

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Luscious, Ripe Cherry, Molasses

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Caramel, Syrupy

Red Berries, Hazelnut, Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Almond, Toffee, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Nutty, chocolate, mango

Chocolate and mandarin orange

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body