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AVIA Nova Scotia Bird Society
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Santa Lucia
Chocolate, Caramel, Clove
Organic Rio Coco
Caramel, apple, pastry crust
Hellbender Bird Friendly Coffee GreenPods 12 Count
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Prospect Hill
Almond, Toffee, Cocoa
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
El Salvador Finca El Milagro
Bakers Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Hexa-Gone
Milk chocolate, banana, guava, wine
La Florida BF
Marshmallow, Brownie, Honey
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala SMBC FT
Honey, Lime, Orange
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
La Florida BF
Marshmallow, Brownie, Honey
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Asobagri
SongBird Colombian
Toasty, spicy, dark chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Commit
Chocolatey with caramel and nuts
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
French Roast
Full-bodied, oaky, and toasty flavors
Organic Rio Coco
Caramel, apple, pastry crust
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
King Rail Peru
Dark Chocolate, Almond, Caramel