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Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Blackberry, pineapple, lavender

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate with hints of cherry and honey

Honey, Lime, Orange

Rich, Caramel, Dark Chocolate

Molasses, Chocolate, Graham Cracker

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Bold, bittersweet dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honey, Citrus, Malt

Flavors of brown sugar, maple and figs.

Flavors of brown sugar, maple and figs.

Smooth, Sweet, Dynamic

Toasty, spicy, dark chocolate

Rich, smoky, intense

Berry, chocolate, nuts, and light lemon

Cocoa, Toasted Sugarcane, Dark Fruit

Vanilla, Orange, Milk Chocolate

Caramel, fruit, and nut

Honeyed, toffee, balanced

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Apricot, Hazelnut, Red Apple

Caramel, chocolate, tart fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hints of caramel and lemon

Honey, Citrus, Malt

Floral aroma, brown sugar, caramel, medium body

Rich, nutty, complex

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Full-bodied, oaky, and toasty flavors

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Caramel, fruit, and nut

Delicate fruity notes with a crisp, clean finish.