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12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Hexa-Gone
Milk chocolate, banana, guava, wine
Honduran Breakfast Blend
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Yosemite Dos Sierras
Organic Chayote
Caramel, chocolate, tart fruit
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
SongBird Guatemalan
Vibrant cherries, molasses
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Colombia Seineken
Clean and bright and slightly sweet
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Ethiopia Bird Friendly Certified
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Friendly Guatemala
Mild orange and dark chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit