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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Midnight Single Origin
Bold, Rich, Dark Chocolate
Honduran Breakfast Blend
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Ethiopian Bird Friendly Coffee Dark Roast
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
El Salvador Finca El Milagro
Bakers Chocolate
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Huehuetenango
Caramel, fruit, and nut
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Santa Lucia Reserve Honduras
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
War Eagle
Almond, Toffee, Caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua–Bird Friendly Certified
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Finca El Milagro
Bakers Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Jacaltenango
Chocolate and mandarin orange
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Ethiopia Bird Friendly Certified
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Honduras Marcala
Orange, Milk Chocolate, Honey