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Brown sugar, grapefruit, and baker's chocolate

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Complex, approachable, sweet

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Turbinado Sugar, Cocoa, Orange Zest

Pear, Persimmon, Brown Sugar

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Sweet, Nutty

Toasty, spicy, dark chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Bold, Rich, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hints of caramel and lemon

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavors of brown sugar, maple and figs.

Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Honey

Roasted nuts aroma, dark chocolate, smoky finish

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Bitter Walnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Clean and bright and slightly sweet

Floral, Caramel, Walnut

Bakers Chocolate

Rich, Caramel, Dark Chocolate