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Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate and mandarin orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark and Fruity

Honey, Raisin, Cacao

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich Cocoa and mild bitterness

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Rich notes of macadamia and red currant.

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Caramel

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Vibrant and fruit with flowery characteristics.

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Caramel, apple, pastry crust

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate

Complex, approachable, sweet

Brown sugar, grapefruit, and baker's chocolate

Sugar Cookie, Orange, Honey

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Malty, Full bodied, Nutty

Almond, brown sugar, orange

Vanilla, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Honeyed, toffee, balanced

Brown Sugar, Dark Chocolate, Walnut

Balanced cocoa and fruity tanginess with a dark creamy body

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Tropical Fruit, with Bright Acidity