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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, baking spices, nutmeg, and biscuit

Red Berries, Hazelnut, Chocolate

Milk chocolate, banana, guava, wine

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Caramel, Clove

Complex, approachable, sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Clean and bright and slightly sweet

Chocolate, Roasted almonds, Heavy body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Caramel, Stonefruit, Chocolate

Dark and Fruity

Fruity with strong floral notes.

Clean flavors of almond and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Brown Sugar, Chocolate, Dried Fruit

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

Brown Sugar, Chocolate, Dried Fruit

Caramel, apple, pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Medium to full body, soft, rich potting soil character.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Toasty, spicy, dark chocolate

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Sweet, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Medium/Dark Roast with mild fruitiness

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Citrus, Malt

Toasted Almonds, Brown Sugar, Lime

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate