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Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala
Chocolate, Sweet, Nutty
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Commit
Chocolatey with caramel and nuts
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
AVIA FLAP Canada
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Colombia Seineken
Clean and bright and slightly sweet
Guatemala
Chocolate, Sweet, Nutty
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nature Newfoundland and Labrador
AVIA Nature Newfoundland and Labrador
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
SongBird Guatemalan
Vibrant cherries, molasses
La Florida BF
Marshmallow, Brownie, Honey