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Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Huehuetenango
Caramel, fruit, and nut
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Asobagri
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Ethiopia Dagaga Aira
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Midnight Single Origin
Bold, Rich, Dark Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ethiopia Bird Friendly Certified
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Guatemala Jacaltenango
Chocolate and mandarin orange
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala
Chocolate, Sweet, Nutty
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Espresso Finca Buena Vista
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Bird Friendly Coffee Dark Roast
Bird Friendly Guatemala
Mild orange and dark chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Organic
Notes of caramel and chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
