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Ethiopia Bird Friendly Certified
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua Bird Friendly Certified
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala
Chocolate, Sweet, Nutty
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua Rio Coco
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Asobagri
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Peru Organic
Smooth and mellow with balanced body
Commit
Chocolatey with caramel and nuts
AVIA Cafe Le Nichoir
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Organic Rio Coco
Caramel, apple, pastry crust
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Colombia SMBC RFA
Almond, Brown Sugar, Orange
AVIA Bird Protection Quebec
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
War Eagle
Almond, Toffee, Caramel
Colombia SMBC RFA
Almond, Brown Sugar, Orange
St. Lawrence
Tangerine, honey, brown sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
SongBird Decaf
Rich, nutty, complex
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic French Roast
Molasses, Chocolate, Graham Cracker