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Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Colombia Seineken
Clean and bright and slightly sweet
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Honduran Breakfast Blend
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemala Huehuetenango
Caramel, fruit, and nut
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
The Daily
Honeyed, toffee, balanced
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
St. Lawrence
Tangerine, honey, brown sugar
Guatemala Guayab
Rich notes of macadamia and red currant.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Marcala
Orange, Milk Chocolate, Honey
War Eagle
Almond, Toffee, Caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Commit
Chocolatey with caramel and nuts
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Mimico Joe
Complex, approachable, sweet
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Organic
Notes of caramel and chocolate
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
