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Bee&Bee
Notes of citrus, sugar cane, and black cherry
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Nature Newfoundland and Labrador
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Honey Decaf
Honey, Citrus, Malt
AVIA QuebecOiseaux
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Cocohaze
Infused coconut and hazelnut flavors
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Midnight Single Origin
Bold, Rich, Dark Chocolate
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
SongBird French Roast
Rich, smoky, intense
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Yosemite Dos Sierras
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Ethiopia Bird Friendly Certified
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Lighthouse
Clean flavors of almond and citrus
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA Nova Scotia Bird Society
Blue Selva Single Origin
Floral, Caramel, Walnut
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Ethiopia
Blackberry, pineapple, lavender