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Balanced body with big flavor

Rich notes of macadamia and red currant.

Caramel aroma, toasted nuts, brown sugar, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Brown sugar, grapefruit, and baker's chocolate

Infused chocolate and hazelnut flavors

Orange, Milk Chocolate, Cherry

Vibrant and fruit with flowery characteristics.

Infused caramel flavor

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich notes of macadamia and red currant.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Strawberry, Almond butter, Hint of nutmeg

Baker's Chocolate, Molasses, Citrus

Caramel, Stonefruit, Chocolate

Medium/Dark Roast with mild fruitiness

Honeyed, toffee, balanced

Caramel, chocolate, tart fruit

Roasted Almonds, Caramel, Dark Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vanilla, Orange, Milk Chocolate

Chocolate and pineapple

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, nutty, complex

Flavors of brown sugar, maple and figs.