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Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced cocoa and fruity tanginess with a dark creamy body

Brown sugar, grapefruit, and baker's chocolate

Caramel, Dark Chocolate, Dried Fruit

Milk chocolate, banana, guava, wine

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Honey

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Toasty, spicy, dark chocolate

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Citrus, Malt

Cocoa, Toasted Sugarcane, Dark Fruit

Rich, Caramel, Dark Chocolate

Blackberry, pineapple, lavender

Honeyed with balance of caramel, nut and fruit

Molasses, Chocolate, Graham Cracker

Rich, smoky, intense

Apricot, Toasted Almond, Milk Chocolate

Milk Chocolate, Orange, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, citrus, and milk chocolate.

Smooth and mellow with balanced body

Marshmallow, Brownie, Honey

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate and mandarin orange

Bakers Chocolate

Cocoa and walnut

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Honey, Raisin, Cacao

Almond, Brown Sugar, Orange

Dark chocolate, Roasted walnut, Brown spice

Baker's Chocolate, Grilled Citrus, Caramel

Notes of citrus, sugar cane, and black cherry