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Caramel, fruit, and nut

Vibrant cherries, molasses

Complex, approachable, sweet

Graham Cracker, Sugar, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Nutty with lots of fidelity and sweet aftertaste

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Sweet, Nutty

Molasses, Chocolate, Graham Cracker

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel and Dried Fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Sugar Cookie, Orange, Honey

Luscious, Ripe Cherry, Molasses

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Grilled Citrus, Caramel

Infused chocolate and almond flavors

Smooth and mellow with balanced body

Molasses, Chocolate, Graham Cracker

Honeyed, toffee, balanced

Orange, Milk Chocolate, Cherry

Honey, baking spices, nutmeg, and biscuit

Tangerine, Honey, Brown Sugar

Dark chocolate with hints of cherry and honey

Infused caramel flavor

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, stone fruit, and chocolate

Caramel, applie, and pastry crust

Honeyed, toffee, balanced

Molasses, Chocolate, Graham Cracker

Caramel and Dried Fruit

Full-bodied, oaky, and toasty flavors

Caramel, applie, and pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Infused caramel flavor

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Cocoa

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Floral aroma, brown sugar, caramel, medium body

Milk chocolate, Caramel, Nutty