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Honduran Breakfast Blend
Organic Rio Coco
Caramel, apple, pastry crust
Chocolate Almond Bliss
Infused chocolate and almond flavors
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Cocohaze
Infused coconut and hazelnut flavors
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
French Roast
Full-bodied, oaky, and toasty flavors
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Chayote
Caramel, chocolate, tart fruit
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Hexa-Gone
Milk chocolate, banana, guava, wine
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Quantum Organic Early Bird (Certified Bird Friendly)
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Peru Organic
Smooth and mellow with balanced body
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Prospect Hill
Almond, Toffee, Cocoa
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Prospect Hill
Almond, Toffee, Cocoa
Midnight Single Origin
Bold, Rich, Dark Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
War Eagle
Almond, Toffee, Caramel
Nicaragua–Bird Friendly Certified
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
El Salvador Finca El Milagro
Bakers Chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopian Bird Friendly Coffee Dark Roast
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate