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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Classic Ethiopian flavor, rich, bold notes of caramel

Sugar Cookie, Orange, Honey

Full-bodied, oaky, and toasty flavors

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed, toffee, balanced

Almond, Brown Sugar, Orange

Caramel, chocolate, tart fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Red Apple, Brown Sugar, Almond

Baker's chocolate, molasses, and citrus

Honey, Lime, Orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Grilled Citrus, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Notes of citrus, sugar cane, and black cherry

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Honeyed, toffee, balanced

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honey, Lime, Orange

Honey, baking spices, nutmeg, and biscuit

Caramel, stone fruit, and chocolate

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Caramel and Dried Fruit

Flavors of brown sugar, maple and figs.

Marshmallow, Brownie, Honey

Vibrant cherries, molasses

Graham Cracker, Sugar, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Caramel, stone fruit, and chocolate

Bitter Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Dark chocolate, Roasted walnut, Brown spice

Caramel, applie, and pastry crust

Smooth, Rich, Creamy

Luscious, Ripe Cherry, Molasses

Bold, Rich, Dark Chocolate

Chocolatey with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools