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Tangerine, Honey, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant cherries, molasses

Bold, bittersweet dark chocolate, smoky finish

Caramel, fruit, and nut

Caramel, fruit, and nut

Clean and bright and slightly sweet

Almond, Toffee, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Nutty, Caramel

Medium/Dark Roast with mild fruitiness

Caramel, apple, pastry crust

Bakers Chocolate

Cherry, brown sugar, molasses

Graham Cracker, Caramel, Syrupy

Roasted Almonds, Caramel, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Honey

Vibrant cherries, molasses

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Cherry

Dark Chocolate, Almond, Caramel

Sweet milk chocolate, hazelnut

Caramel, Stonefruit, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate and mandarin orange

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Brown Sugar, Nutty, Caramel

Chocolatey with caramel and nuts

Caramel, Stonefruit, Chocolate

Full-bodied, oaky, and toasty flavors

Smooth, Lively, Sweet

Bakers Chocolate

Caramel, Stonefruit, Chocolate