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Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Chocolate, orange, cherry

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Delicate fruity notes with a crisp, clean finish.

Vibrant cherries, molasses

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted Almonds, Black Pepper, Molasses

Notes of citrus, sugar cane, and black cherry

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Cocoa

Bakers Chocolate

Honey, baking spices, nutmeg, and biscuit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, stone fruit, and chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Floral aroma, brown sugar, caramel, medium body

Vanilla, Orange, Milk Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Honey, Lime, Orange

Milk Chocolate, Red Apple, Brown Sugar, Orange