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Almond, Toffee, Cocoa

Caramel, chocolate, tart fruit

Honeyed with balance of caramel, nut and fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, fruit, and nut

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Bakers Chocolate

Luscious, Ripe Cherry, Molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, chocolate, tart fruit

Chocolate, Caramel, Clove

Nutty, chocolate, mango

Floral, Citrus, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Dark Chocolate, Almond, Caramel

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Honey, Lime, Orange

Floral aroma, brown sugar, caramel, medium body

Delicate fruity notes with a crisp, clean finish.

Rich, nutty, complex

Clean and bright and slightly sweet

A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Blackberry, pineapple, lavender

Chocolate, Brown Sugar, Citrus

Tangerine, Honey, Brown Sugar

Light fruitiness with strong floral notes.

Apricot, Toasted Almond, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, apple, pastry crust

Rich nutty and caramel flavors, brightened by a hint of citrus.

Cocoa and walnut

Baker's chocolate, molasses, and citrus

Rich notes of macadamia and red currant.

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Citrus

Vibrant cherries, molasses

Smooth and mellow with balanced body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate and mandarin orange

Caramel, stone fruit, and chocolate

Toasty, spicy, dark chocolate