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Malty, Full bodied, Nutty

Roasted Almonds, Black Pepper, Molasses

Caramel, apple, pastry crust

Caramel, stone fruit, and chocolate

Almond, Brown Sugar, Orange

Honey, baking spices, nutmeg, and biscuit

Milk chocolate, Caramel, Nutty

Floral aroma, brown sugar, caramel, medium body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Pear, Persimmon, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavors of brown sugar, maple and figs.

Tangerine, Honey, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Marshmallow, Brownie, Honey

Red Fruits, Juicy, Balanced

Smooth, Rich, Creamy

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Apple, Brown Sugar, Almond

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, Brown Sugar, Orange

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Milk Chocolate, Pear

Infused coconut and hazelnut flavors

Flavors of brown sugar, maple and figs.

Chocolate, orange, cherry

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Cherry

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

Bakers Chocolate