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Notes of caramel and chocolate

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Caramel, Syrupy

Light fruitiness with strong floral notes.

Toasted Almonds, Brown Sugar, Lime

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, bittersweet dark chocolate, smoky finish

Red Berries, Hazelnut, Chocolate

Fruit with notes of cocoa

Bakers Chocolate

Mild orange and dark chocolate

Dark chocolate with hints of cherry and honey

Honey, baking spices, nutmeg, and biscuit

Molasses, Chocolate, Graham Cracker

Honey, Lime, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bold, bittersweet dark chocolate, smoky finish

Fruity with strong floral notes.

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses

Bold, bittersweet dark chocolate, smoky finish

Smooth, Lively, Sweet

Roasted nuts aroma, dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Sweet milk chocolate, hazelnut

Tangerine, Honey, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Brown sugar, Orange, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Rich Cocoa and mild bitterness

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Bold, Rich, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Bitter Walnut

Milk chocolate with hazelnut and cashew.

Chocolate and pineapple

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced smoky aroma, fresh toast, medium body