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Apricot, Toasted Almond, Milk Chocolate

Dark Chocolate, Almond, Caramel

Clean flavors of almond and citrus

Notes of caramel and chocolate

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Pear, Persimmon, Brown Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Almond, Brown Sugar, Orange

Cocoa and walnut

Bold, bittersweet dark chocolate, smoky finish

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Malty, Full bodied, Nutty

Caramel, stone fruit, and chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel, fruit, and nut

Marshmallow, Brownie, Honey

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Orange, Milk Chocolate, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Red Berries, Hazelnut, Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate with hints of cherry and honey

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Citrus, caramel, and mixed nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Raisin, brown sugar, dried fruit, black tea

Mild orange and dark chocolate

Malty, Full bodied, Nutty