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Rich, smoky, intense

Bold, Rich, Dark Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Sugar Cookie, Orange, Honey

Tangerine, Honey, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Lime, Orange

Almond, Milk Chocolate, Red Apple

Caramel, stone fruit, and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced smoky aroma, fresh toast, medium body

Mild orange and dark chocolate

Sweet and well balanced.

Honeyed, toffee, balanced

Caramel, applie, and pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, honey, brown sugar

Caramel, applie, and pastry crust

Balanced smoky aroma, fresh toast, medium body

Chocolate and mandarin orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Roasted Almonds, Caramel, Dark Chocolate

Rich, nutty, complex

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Bakers Chocolate

Nutty, chocolate, mango

Honey, Citrus, Malt

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Almond, brown sugar, orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.