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Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
French Roast
Full-bodied, oaky, and toasty flavors
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
SongBird French Roast
Rich, smoky, intense
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
King Rail Peru
Dark Chocolate, Almond, Caramel
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Bird Friendly Guatemala
Mild orange and dark chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduran Breakfast Blend
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
AVIA Nova Scotia Bird Society
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
AVIA Nature Newfoundland and Labrador
French Roast
Full-bodied, oaky, and toasty flavors
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
French Roast
Full-bodied, oaky, and toasty flavors
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Santa Lucia
Chocolate, Caramel, Clove
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Rio Coco
Caramel, apple, pastry crust
Organic French Roast
Molasses, Chocolate, Graham Cracker
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg