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Red Berries, Hazelnut, Chocolate

Floral aroma, brown sugar, caramel, medium body

Brown sugar, Orange, Milk Chocolate

Chocolate, Roasted almonds, Heavy body

Blackberry, pineapple, lavender

Berry, chocolate, nuts, and light lemon

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bakers Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Berry, chocolate, nuts, and light lemon

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Tangerine, honey, brown sugar

Brown sugar, grapefruit, and baker's chocolate

Honey, Apricot, Hazelnut, Red Apple

Delicate fruity notes with a crisp, clean finish.

Nutty with lots of fidelity and sweet aftertaste

Almond, Milk Chocolate, Red Apple

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Milk chocolate with hints of caramel and lemon

Berry, chocolate, nuts, and light lemon

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Caramel, Clove

Rich nutty and caramel flavors, brightened by a hint of citrus.

Tangerine, Honey, Brown Sugar

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vanilla, Orange, Milk Chocolate

Rich, nutty, complex

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Honeyed with balance of caramel, nut and fruit

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.