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Marshmallow, Brownie, Honey

Almond, Toffee, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, nutty, complex

Smooth, Rich, Creamy

Almond, Milk Chocolate, Red Apple

Smooth, Sweet, Dynamic

Caramel, fruit, and nut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sugar Cookie, Orange, Honey

Smoke, Caramel, Burnt Sugar

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolatey with caramel and nuts

Tangerine, Honey, Brown Sugar

Clean and bright and slightly sweet

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, lime, orange.

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet and well balanced.

Complex, approachable, sweet

Notes of caramel and chocolate

Orange, Milk Chocolate, Caramel

Vibrant cherries, molasses

Graham Cracker, Sugar, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Pear, Persimmon, Brown Sugar

Chocolate, Roasted almonds, Heavy body

A broad range of flavors based in brown sugar and baking spices

Almond, Brown Sugar, Orange

Notes of citrus, sugar cane, and black cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Floral, Citrus, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Caramel, Dark Chocolate

Honey, Citrus, Malt

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.