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Classic Ethiopian flavor, rich, bold notes of caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Pear

Caramel aroma, toasted nuts, brown sugar, medium body

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Tangerine, Honey, Brown Sugar

Rich Cocoa and mild bitterness

Brown Sugar, Dark Chocolate, Walnut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Mild orange and dark chocolate

Caramel, stone fruit, and chocolate

Caramel, applie, and pastry crust

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Cocoa

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Honey

Dark Chocolate, Almond, Caramel

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Honey

Clean and bright and slightly sweet

Red Fruits, Juicy, Balanced

Caramel, stone fruit, and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Delicate fruity notes with a crisp, clean finish.

Pear, Persimmon, Brown Sugar

Milk chocolate with hints of caramel and lemon

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Cherry

Floral, Citrus, Baker's Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate with hazelnut and cashew.